One thing we've learned over the years is that complex, interconnected challenges like poverty, water scarcity and climate change must be tackled systemically – and that's only possible when the 'unusual suspects' work together to solve common problems.
As a convener, dialogue instigator and guide to practical solutions, we identify and assemble stakeholders from right across the value chain and develop areas where they can collaborate to transform not only their own operations, but entire systems.
Maintaining these powerful collaborations draws on our ability to translate the need for system change across sectors, cultures and personal perspectives. It can challenging work at times, but the impact it has on vital systems like food and energy is undeniable.
We have a 21 year track-record of solving complex sustainability challenges on a global scale. To find out how we can help you, contact our team of change agents.
The #OneLess campaign has been leading the charge against ocean plastic pollution since 2016, focusing on the pervasive single-use plastic water bottle. Because everything we do touches the ocean.Read more
Demand for sustainable products is growing, and calls for safe and sustainable products, with transparent and clear ingredient lists, are increasing. So, how do we get more sustainable products on retailers’ shelves?Read more
Empowering communities across the UK to own, generate and save energy togetherRead more
Working with apparel manufacturers in Asia and other value chain players across the sector, our innovation programme aims to fast-track solutions towards a circular economy.Read more
The production of sustainable cotton has enormous potential to create positive change. Sourcing more sustainable cotton is essential to reducing the apparel sector’s negative impacts and ensuring future supply.Read more
Promising convenience, affordability and choice for busy consumers, food delivery services have burgeoned in recent years, particularly in Asia. In 2015, the Asia Pacific region accounted for nearly half the total value of global home food delivery, and it’s expected to be the industry’s fastest growing region in the next 2 years.Read more
We want to deliver a sustainable tea industry, from crop to cup. To do that, we need the cooperation and collaboration across the tea industry, from pickers and packers to producers and purchasers.Read more