Green Futures Articles

The wellbeing of coffee growers makes business sense for big brands like Kenco, as well as niche ones.

Food security is looming large as an issue at the Rio+20 summit. So what does the UK’s Secretary of State for Environment, Food and Rural Affairs think should be done to tackle it. And what role can the food industry play? Caroline Spelman responds to Green Futures.

Globally, dairy production accounts for 2.7% of humankind's carbon footprint. Now, leaders in the sector are coming together to map out the best way forward - but what are their options? Huw Spanner scans the land of milk and money.

Consumers are catching on to the fragile state of sealife. But how can we persuade them to put their money where their mouth is, asks Andrew Purvis.