The successful trial of a light-emitting mixture that can be applied to paths, cycle lanes and other surfaces could lead to wider rollout.
A new, open-source edible sachet disrupts the packaging market for drinks.
There’s a difference between appreciating the material world, and appropriating it, says Anna Simpson.
Companies in China and the US claim they can build houses in 24 hours, using 3D printers.
Anna Birney and Geraldine Gilbert share key insights from Forum for the Future's Scaling Up Impact project.
Lizzie Rivera finds lasting value in creative encounters.
The look and feel of the bottle are critical, even when it comes to recycling, says the Director of Corporate Responsibility and Sustainability at Coca-Cola Enterprises.
We are constant inhabitants of designed space, but how much do we think about its impact on us? Ben Alcraft explores
The Technology Strategy Board is bringing together a new community of designers and technology innovators, and helping them connect.
Get the aesthetics right, and new approaches to food production will be more palatable to the public.
I read Green Futures from cover to cover (which I rarely do with magazines these days). It’s so full of inspiration and really thought-provoking stuff.
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